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Cookbook : Recipes : Main Dishes
Recipe : Beef noodles


Ingredients for Beef noodles
3lb.Chuck steak, cut into cubes
2Tbsp.Shortening
1/4tsp.Minced garlic
1pkg.Egg noodles
1 Beef bouillon cube
1pkg.Beef gravy mix
2c.Hot water
1 Medium onion, thinly sliced
1Tbsp.Worcestershire sauce

Preparation :

Brown beef in oil, all sides. Add salt and pepper to taste, add garlic. Disolve cube and gravy mix in hot water, add to beef slowly. To beef, add onion and worcestershire sauce. Simmer until beef is tender (about one hour). Thicken with flour. Serve over cooked noodles.

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