Preparation :

Mix first five ingredients. Shape into four patties. Place on a grill over medium coals. Cook about 10 minutes, turning once. Spread cut part of buns lightly with butter and sprinkle with onion salt. During last 2-3 minutes of cooking burgers, toast buns on grill, cut side down, until golden.

Feel free to print out this recipe, link to it, or write it down for your personal, non-commercial use. Recipes may not be distributed in any way without prior written consent.