Preparation :

Place ribs in shallow pan, meaty side up. On each piece, place a slice of unpeeled lemon and a thin slice of onion. Roast in 450F oven for 30 minutes. Combine remaining ingredients, bring to a boil and pour over ribs. Continue baking in 350F oven until tender (about one hour). Baste ribs with sauce every 15 minutes.

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