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| Cookbook : Recipes : Vegetables | ||||||||||||||||||||
| Recipe : Oven roasted potato wedges | ||||||||||||||||||||
Preparation : Cut potatoes length wise into 1/2 inch strips. Mix vegetable oil, salt, pepper and paprika in a large bowl. Add potato wedges and toss. Place on foil lined baking sheet. Bake in 450F oven for 20 minutes, turning potatoes once during baking. Feel free to print out this recipe, link to it, or write it down for your personal, non-commercial use. Recipes may not be distributed in any way without prior written consent. | ||||||||||||||||||||
| Recipe Index | Buy The Cookbook | |||||