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Cookbook : Recipes : Appetizers, Beverages
Recipe : Reuben roll-ups


Ingredients for Reuben roll-ups
1pkg.Crescent rolls (8 rolls)
8oz.Can well drained sauerkraut
1Tbsp.Thousand island dressing
8 Thin slices cooked corn beef
2 Slices Swiss cheese, cut into 1/2 inch strips

Preparation :

Unroll dough, seperate into eight triangles. Combine sauerkraut and dressing. Place one slice corn beef across wide end of triangle. Spread two tablespoons sauerkraut mixture on corn beef, top with two strips cheese, roll up beginning at wide end of triangle. Bake on ungreased baking sheet in 375F oven for 10-15 minutes.

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